I tried this recently… good stuff! My sister found it and hed me try one.  It is an Apple Cider beer, but has more of a beer taste than Woodchuck.  It isn’t nearly as sweet as Woodchuck, which makes me think I could drink a few more and not get that sweet sick feeling that Woodchuck gives you after 3..4..5…OK, maybe 6 bottles. Ever tried it? What do you think? Easily found? I’ll add it to my gluten free beer review page later when I get a chance to try it again and more free time!

Here is an article I received from St. Luke’s South Hospital in my hometown of Kansas City: May is Celiac Disease Awareness Month Celiac disease is an autoimmune disorder that is triggered by consuming the protein called gluten (found in wheat, barley, and rye). Three million Americans have celiac disease, but only 200,000 know that they have it! Celiac disease is hereditary; therefore, if you are diagnosed with it, your first- and second-degree relatives should be screened also. Symptoms of the disease are diarrhea, abdominal pain, irritability, depression, bloating, gas, delayed growth,...

digg_url = 'http://switch2glutenfree.com/random/article-is-gluten-making-us-fat/'; digg_title = 'Article: Is Gluten Making Us Fat?'; digg_bodytext = 'Here is a good article about gluten that I ran across a few months ago and have been meaning to post...\n\nIs Gluten Making Us Fat?\n\nAside from the topic of the title, it is good overall article about gluten.  It is worth sharing with some who wants to know about eating gluten free.\n\nWhat do you think about the article?  Specifically, about w'; Here is a good article about gluten that I ran across a few months ago and have been...